A basket handed down from the dock, a boat ready to cast off, the Mediterranean sun. A picnic at sea often starts this way, with a few Provençal biscuits tucked in among the flowers and fresh bread.
A picnic at sea, a Southern way of life
In the South of France, a day at sea is prepared simply: a basket, something cool to drink, and what is needed for a bite to eat at anchor. You drop anchor in a cove, go for a swim, and share what you've brought along.
Provençal biscuits that are easy to take along
Our bags slip effortlessly into a basket or beach bag. They are not affected by the journey or the heat of the deck. Shortbread, navettes, cookies: everything you need to keep you going until you're back in port.
Sweet for a break, savoury for the aperitif
For an afternoon break, try our sweet biscuits: orange blossom navettes, shortbread, cookies. For an aperitif at sunset, enjoy our savoury biscuits: herbes de Provence shortbread, petals, and parmesan cookies.
Our biscuits are made in our workshop in La Ciotat. Put together your basket on our online shop.
